October 4, 2015

If you know me, you know that I have a soft spot for meat. In a city where there is such a wide selection of restaurants, that serve some of the finest meat and steaks in town, I was not expecting to be blown away once again by another restaurant. Yet blown away I was (insert funny pun).


From the moment I started my experience at CUT, located at The Address Downtown Dubai, till the last spoon of dessert, I found myself in a realm of culinary perfection!

Cut Dubai opened last year, the concept was developed by celebrity chef Wolfgang Puck, and they started a new season this fall with the introduction of a new food menu, created by the talented executive chef Raymond Weber.

I decided to choose a selection of starters to share with my guests so that we can try a number of their signature dishes (everything sounded so good, but I managed to stop myself from ordering everything on the menu). If you ask me, the best 2 starters on the menu hands down are their beef tartar and their mac & cheese (yes, just yes!). The ingredients were so fresh and the presentation was so elegant and appetising which really added to the culinary experience of the evening.




A die hard meat lover, I chose a selection of their Australian, Japanese, and American cuts of meat for my mains. Add to that some crispy french fries, and a bowl of creamy spinach and you are guaranteed the BEST food coma of your life.


You Might Also Like

Please wait...

Subscribe to Mr. Moudz

Enter your details now to be always updated with our new articles